Whenever something happens in my family that is not according to our existing plan, my husband and kids can always count on my to chime in, "Well, at least we've got another story to tell."
For it's the stories about the wonderful, wet weekend we just spent in New York, the time we showed up at the Baltimore airport for our flight out of Philadelphia, the out-of-service phone the night I went into early labor with my son, that make up the fabric of our family. Some stories are growing into larger-than-life tales, gaining more detail each time they're told. Other tales are evolving into something even bigger - they're the beginning of resolutions to take some action again and again. We're creating our traditions.
Join Essen on Thursday, November 15th for a new tradition - a local and sustainable Thanksgiving feast. We'll celebrate the bounty of Lancaster county as we prepare a holiday feast that's special enough for guests and easy enough for every day.
We'll also share in the tradition of giving back to those less fortunate in our bountiful community. One hundred percent of the proceeds for this class will be donated to the Crispus Attucks Community Center.
Become a part of Essen history as we create a tradition I will look forward to year after year.
Monday, October 29, 2007
Monday, October 15, 2007
Let's Talk
Essen was developed to meet the needs of the people of Lancaster county, Pennsylvania and will only thrive long term by evolving with you. Feedback over the past couple of months has been overwhelmingly positive. Cooking participants have mentioned how much they enjoy the class structure (demonstration and hands-on hybrid), the menu-based, yet recipe-driven format and concluding with a group meal around the table. Many clients have remarked how helpful it would be if they could cook once and have recipes for the "planned" leftovers. They'd also like serving suggestions to go with those additional recipes. In addition, the clients still needed to be assured the Class would end on schedule. I heard you.
Beginning Thursday, October 18th, Essen's Classes have been expanded to three hours. Weekday classes will meet from 10am - 1pm. More recipes, more menus, more tips and you'll be good to go on schedule.
Thank you to everyone who's been so open with constructive feedback on the Essen experience. It's only through input from you about what's working and what can be improved that I can meet your needs. Please keep up the good work!
As I've mentioned, the information and knowledge that's shared each week around the Essen table will be pivotal to the success of the Essen community. We leave feeling restored, refreshed and inspired, ready to tackle the challenges in our lives. As I think about, the Essen experience is not that different from the activity around my family table most nights of the week. We know we have 20-30 minutes of sacred time (no TV, no phone) to reconnect about our days, share a funny joke we heard, play a word game and talk about things that happened outside of our individual worlds.
Intuitively, we all know there are benefits to eating together as a family. In the past few years, a number of studies have been published citing the qualitative and quantitative benefits. I found this list of eight benefits of eating together on a regular basis. Keep in mind, these are not my words. However, the author hit on both "hard and soft" benefits and summarized them succinctly:
Reason #1: Communication and Well-Being
Conversations during the meal provide opportunities for the family to bond, plan, connect, and learn from one another. It’s a chance to share information and news of the day, as well as give extra attention to your children and teens. Family meals foster warmth, security and love, as well as feelings of belonging. It can be a unifying experience for all.
Reason #2: Model Manners (and more)
Family mealtime is the perfect opportunity to display appropriate table manners, meal etiquette, and social skills. Keep the mood light, relaxed, and loving. Try not to instruct or criticize—lead by example.
Reason # 3: Expand Their World…One Food at a Time
Encourage your children to try new foods, without forcing, coercing, or bribing. Introduce a new food along with some of the stand-by favorites. Remember that it can take 8-10 exposures to a new food before it is accepted, so be patient. Trying a new food is like starting a new hobby. It expands your child’s knowledge, experience, and skill.
* Include foods from other cultures and countries.
* Select a new vegetable from a local farmer’s market.
* Have your child select a new recipe from a cookbook, web site, newspaper, or magazines.
Reason #4: Nourish
Meals prepared and eaten at home are usually more nutritious and healthy. They contain more fruits, vegetables, and dairy products along with additional nutrients such as fiber, calcium, vitamins A and C, and folate. Home cooked meals are usually not fried or highly salted, plus soda and sweetened beverage consumption is usually lower at the dinner table.
Reason #5: Become Self-Sufficient
Children today are missing out on the importance of knowing how to plan and prepare meals. Basic cooking, baking, and food preparation are necessities for being self-sufficient. Involve your family in menu planning, grocery shopping, and food preparation. Preschoolers can tear lettuce, cut bananas, and set the table. Older children can pour milk, peel vegetables, and mix batter. Teenagers can dice, chop, bake, and grill. Working as a team puts the meal on the table faster, as well as makes everyone more responsible and accepting of the outcome. Improved eating habits come with "ownership" of a meal.
Reason #6: Prevent Destructive Behaviors
Research shows that frequent family dinners (five or more a week), are associated with lower rates of smoking, drinking, and illegal drug use in pre-teens and teenagers when compared to families that eat together two or fewer times per week. Even as older children’s schedules get more complicated, it is important to make an effort to eat meals together. Scheduling is a must.
Reason #7: Improve Grades
Children do better in school when they eat more meals with their parents and family. Teenagers who eat dinner four or more times per week with their families have higher academic performance compared with teenagers who eat with their families two or fewer times per week.
Reason # 8: Save Money
Meals purchased away from home cost two to four times more than meals prepared at home. At present time the restaurant industry’s share of the total food dollar is more than 46%. Due to scheduling, commitments, and activities, families eat out several times each week.
Consider bringing the "family" back to the dinner table. Sharing dinner together gives everyone a sense of identity. It can help ease day-to-day conflicts, as well as establish traditions and memories that can last a lifetime.
Beginning Thursday, October 18th, Essen's Classes have been expanded to three hours. Weekday classes will meet from 10am - 1pm. More recipes, more menus, more tips and you'll be good to go on schedule.
Thank you to everyone who's been so open with constructive feedback on the Essen experience. It's only through input from you about what's working and what can be improved that I can meet your needs. Please keep up the good work!
As I've mentioned, the information and knowledge that's shared each week around the Essen table will be pivotal to the success of the Essen community. We leave feeling restored, refreshed and inspired, ready to tackle the challenges in our lives. As I think about, the Essen experience is not that different from the activity around my family table most nights of the week. We know we have 20-30 minutes of sacred time (no TV, no phone) to reconnect about our days, share a funny joke we heard, play a word game and talk about things that happened outside of our individual worlds.
Intuitively, we all know there are benefits to eating together as a family. In the past few years, a number of studies have been published citing the qualitative and quantitative benefits. I found this list of eight benefits of eating together on a regular basis. Keep in mind, these are not my words. However, the author hit on both "hard and soft" benefits and summarized them succinctly:
Reason #1: Communication and Well-Being
Conversations during the meal provide opportunities for the family to bond, plan, connect, and learn from one another. It’s a chance to share information and news of the day, as well as give extra attention to your children and teens. Family meals foster warmth, security and love, as well as feelings of belonging. It can be a unifying experience for all.
Reason #2: Model Manners (and more)
Family mealtime is the perfect opportunity to display appropriate table manners, meal etiquette, and social skills. Keep the mood light, relaxed, and loving. Try not to instruct or criticize—lead by example.
Reason # 3: Expand Their World…One Food at a Time
Encourage your children to try new foods, without forcing, coercing, or bribing. Introduce a new food along with some of the stand-by favorites. Remember that it can take 8-10 exposures to a new food before it is accepted, so be patient. Trying a new food is like starting a new hobby. It expands your child’s knowledge, experience, and skill.
* Include foods from other cultures and countries.
* Select a new vegetable from a local farmer’s market.
* Have your child select a new recipe from a cookbook, web site, newspaper, or magazines.
Reason #4: Nourish
Meals prepared and eaten at home are usually more nutritious and healthy. They contain more fruits, vegetables, and dairy products along with additional nutrients such as fiber, calcium, vitamins A and C, and folate. Home cooked meals are usually not fried or highly salted, plus soda and sweetened beverage consumption is usually lower at the dinner table.
Reason #5: Become Self-Sufficient
Children today are missing out on the importance of knowing how to plan and prepare meals. Basic cooking, baking, and food preparation are necessities for being self-sufficient. Involve your family in menu planning, grocery shopping, and food preparation. Preschoolers can tear lettuce, cut bananas, and set the table. Older children can pour milk, peel vegetables, and mix batter. Teenagers can dice, chop, bake, and grill. Working as a team puts the meal on the table faster, as well as makes everyone more responsible and accepting of the outcome. Improved eating habits come with "ownership" of a meal.
Reason #6: Prevent Destructive Behaviors
Research shows that frequent family dinners (five or more a week), are associated with lower rates of smoking, drinking, and illegal drug use in pre-teens and teenagers when compared to families that eat together two or fewer times per week. Even as older children’s schedules get more complicated, it is important to make an effort to eat meals together. Scheduling is a must.
Reason #7: Improve Grades
Children do better in school when they eat more meals with their parents and family. Teenagers who eat dinner four or more times per week with their families have higher academic performance compared with teenagers who eat with their families two or fewer times per week.
Reason # 8: Save Money
Meals purchased away from home cost two to four times more than meals prepared at home. At present time the restaurant industry’s share of the total food dollar is more than 46%. Due to scheduling, commitments, and activities, families eat out several times each week.
Consider bringing the "family" back to the dinner table. Sharing dinner together gives everyone a sense of identity. It can help ease day-to-day conflicts, as well as establish traditions and memories that can last a lifetime.
Wednesday, October 10, 2007
Essen in the News
As many of you have experienced first hand, creating a new business has its share of ups and downs. I feel incredibly fortunate that Essen has been one incredibly huge up. And today was no different.
Essen was featured in the "Your Life" section of the Lancaster New Era (the afternoon paper). I owe a huge thank you to Cathy Molitoris, the journalist who participated with us at the Essen Class a couple of weeks ago and allowed my story to be shared with Lancaster. Her coverage of my ventures has been the biggest gift a new business owner could ask for. From the bottom of my heart I thank you, Cathy. You're a gem.
Essen was featured in the "Your Life" section of the Lancaster New Era (the afternoon paper). I owe a huge thank you to Cathy Molitoris, the journalist who participated with us at the Essen Class a couple of weeks ago and allowed my story to be shared with Lancaster. Her coverage of my ventures has been the biggest gift a new business owner could ask for. From the bottom of my heart I thank you, Cathy. You're a gem.
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